Goat Enhanced Organic Protein Whole Body is high in protein and provides a broad range of natural amino acids. It also contains less lactose (milk sugars) than cow’s milk, which is great because it helps those who suffer from lactose intolerance.
Additionally, goat’s milk is slightly alkaline, unlike cow’s milk which is slightly acidic. This formula is 100% Grass Fed Goat Whey Protein with no additives. It contains no artificial sweeteners, flavors or colors and is GMO Free, Growth Hormone Free, Soy Free and Gluten-Free.
It has also 10x’s more live pro-biotics than yogurt, making this product an alternative healthy supplement.
When it comes to mass gain, the most important factor is calorie consumption. Calories are the energy currency your body uses to function. Whether you’re at rest, work or training your body is constantly using calories to provide itself with the energy it needs to not only perform but also survive.
Sodium is an electrolyte that plays a vital role in the regulation of body fluids. It plays a major role in resistance training. Sodium’s function in nerve impulse transmission and muscular contraction is essential to bodybuilders. Moreover, it also helps in sustaining regular blood pH levels.
Having too little sodium in your body can lead to all kinds of negative consequences such as muscle cramps, dizziness, electrolyte imbalances and more.
Glycogen is produced from carbohydrates that promotes the release of insulin used as a major anabolic hormone for muscle development. Since complex carbohydrates break down slowly, they keep your insulin and blood sugar levels balanced which, in turn, reduces the body’s need to store fat as well as combats fatigue.
Additionally, when protein and carbohydrates are mixed together it minimize the chance of the carbohydrates being stored as fat. Protein is harder for the body to process, so it increases your metabolism. Also, carbohydrates help transport the nutrients from protein to the muscle cells which aids in muscle growth.
Protein is one of the most essential macronutrients for muscle growth and repair because it’s packed with amino acids that your body does and doesn’t produce. That’s why it’s important to have protein post-workout to restore these muscle-building macronutrients. Proteins not only helps rebuild and build lean body mass, but they’re also a core part of enzymes and hormones that help communicate with the body to repair itself. Moreover, it is an important building block of bones, muscles, cartilage, skin, and blood. Along with fat and carbohydrates, protein is a "macronutrient," meaning that the body needs relatively large amounts of it.
This mineral is an important electrolyte found within muscle cells and works closely with sodium to regulate body water levels. As well, Potassium plays a critical role in facilitating the electrical potentials across nerve and muscle cells that result in muscle contraction. Potassium is even involved in glycogen storage (for high intensity muscular energy). A poor potassium / sodium balance can lead to improper fluid levels, dehydration, muscle cramps and weakness.
Potassium also plays an integral role in your body's nerve transmission. The body's nerve cells contain specialized channels for transferring potassium in and out of the cell. If the movement of potassium is restricted for some reason, or when your body isn't receiving enough potassium, the activity of your muscles and nerves can be negatively hindered.
Calcium does more than help build strong bones and prevent osteoporosis. It is the primary mineral involved in muscular contraction. It is responsible for triggering muscle contraction. Muscles are comprised of two protein filaments: myosin and actin. When muscle contraction occurs, these filaments slide over each other to convert ATP (adenosine triphosphate), aka the way your body stores and uses energy. The more you exercise, the more ATP your body needs to keep your muscles moving.
Magnesium is necessary in the body for muscle contractions when training. A lack of it will lower your work capacity and maximal strength. It is also needed for protein synthesis to rebuild tissue, and to lower inflammation. It is an extremely valuable nutrient for those interested in building bigger muscles.
Magnesium also has a relaxing effect on the central nervous system, which can help lower levels of the stress hormone cortisol that causes visceral fat gain when the hormone levels are high. It is one of the best de-stressing minerals essential for muscle relaxation and preventing cramps. Together with calcium, magnesium works to help reduce blood pressure and promote better sleep
It plays an important role in how the body uses carbohydrates and fats. It is also needed for the body to make protein for the growth, maintenance, and repair of cells and tissues. Phosphorus also helps the body make ATP, a molecule the body uses to store energy.
In addition, phosphorous also acts as a buffer, neutralizing acids to maintain normal pH in the blood. Many enzymes and hormones also contain phosphorus as a structural component. Hemoglobin, the important oxygen-carrying protein in the bloodstream, also depends upon phosphorus contained in its structure for proper function.
Goat milk protein is a great way to add extra protein to your diet. It has several properties that proves its superiority such as it is easy to digest, tolerated well by those with allergies, great for those who may be lactose intolerant, and loaded with important vitamins and minerals that our bodies need to stay healthy. It is used by athletes to help build muscle and also help repair muscles that may have been strained through exercise or weight lifting.
Goat milk whey protein contains a slightly higher level of essential nutrients when compared to cow milk and, as it breaks down more quickly and easily, these nutrients are much more readily available. Goat milk minerals includes calcium, phosphorous and manganese.
Goat milk is a good source of calcium, containing approximately 13% more calcium per serving than cow's milk, and making it one of the predominant natural minerals in milk. Goat milk has a higher phosphorous and manganese content too than cow's milk. Phosphorus works in conjunction with calcium to help build and maintain strong bones, but also plays a role in activities of the brain, kidney, heart and blood. Magnesium is particularly beneficial to the heart, helping to maintain a regular heartbeat, preventing the formation of blood clots and raising good cholesterol levels it also works with calcium to maintain healthy bones.
Goat milk cream support good health in many ways. It does not cause inflammation. That's a big reason why it is easier for people with bowel inflammation to drink goat's milk, instead of cow's milk. Goat's milk cream is also high in calcium, the amino acid tryptophan, and is a healthier option than cow's milk. It also contains less lactose so its easier for those with lactose intolerance in to stomach. Plus, the protein that comes from goat’s milk is easier for our bodies to use than plant protein, so it may aid muscle repair and regrowth post-exercise better than dairy-free milk alternatives.
Stevia is part of the healthy sugar substitute market. Its active chemical that contributes the sweet flavor is called stevioside. It enables stevia to be a non-caloric sweetener that's 100-300 times sweeter than sucrose.
The primary benefits associated with stevia include bodyweight and blood-glucose control. It also reduces inflammation which is beneficial muscle training.
Guar and Xanthan gum blend used as food additive specifically as a thickening, stabilizing, suspending, and binding agent. Their primary health benefits include alleviating constipation and helps control hunger.
Bacillus coagulans GBI-30, 6086 aids in protein absorption and utilization and thereby optimizes the health benefits associated with protein supplementation. B. coagulans GBI-30, 6086 can withstand the acidic environment of the stomach to reach the intestine where it germinates. Once active in the small intestine after germination, it aids the digestion of carbohydrates and proteins. Co-administration of B. coagulans GBI-30, 6086 with protein has been shown to increase protein absorption and to maximize the health benefits associated with protein supplementation.
Works great and does not have a strong goat taste-
This s the only protein supplement I will ever buy. The taste consistency is the best I've ever tried, and I've noticed positive changes in my energy levels & muscle gain.
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